Garlic (allium sativum)*

• natural antibiotic with anti fungal, antibacterial and antioxidant.

• The essential oil is an expectorant, antiseptic, antifungal, anticoagulant and has analgesic properties.

• Allicin, one of the active principles of freshly crushed garlic homogenates, has a variety of antimicrobial activities.

• Contains vitamins A, B & C. Rich in calcium and has copper, phosphoric acid, potassium, sulfur and zinc.

Cayenne Chili Pepper (capsicum annuum)*

• Capsaicin (main heat producing chemical) is responsible for most of the peppers health benefits, a useful systemic stimulant.

• Contains Vitamin A, C & B complex as well as calcium, magnesium, iron, phosphorus, potassium and sulfur.

Ginger (zingiber officinale)*

• Best known as a digestive aid helpful for upset stomach and indigestion, stimulant and anti-inflammatory, antispasmodic, antiseptic herb.

• Contains protein, vitamins A, B-complex & C as well as calcium, phosphorus, iron, potassium and magnesium.

Horseradish (armoacia rusticana)*

• A bitter herb shown to be antimicrobial with high sulphur content, it acts against a variety of bacteria.

• Very effective expectorant.

Lemon (citrus limon)*

• Contains many health improvement properties known for high vitamin C content and various other vitamins and minerals.

• Juice has citric acid which has antibacterial qualities.

• Antimicrobial and astringent effects.

Onion (allii cepae bulb)*

• Antioxidant, antiviral, antibacterial, antiseptic, antispasmodic & expectorant qualities.

• Contains vitamin C & B and high amounts of quercetin that protect against degenerative diseases. Also includes dietary fiber, iron, folic acid, calcium, manganese, potassium and sulfur.

Parsley (petroselinum crispum)*

• Source of nutrition including high levels of vitamin A, B12 and C, chlorophyll, calcium, copper, iron, magnesium, riboflavin, thiamine, folic acid, silicon and sulfur. Flavonoids are present in the volatile oil.

• Effective diuretic, emanogogue and carminative.

Turmeric (curcuma longa)*

• Volatile oils of terpene, curcumin, albumen, potassium and vitamin C.

• Contains important healing properties. Curcuma, the primary ingredient, has anti-inflammatory and antioxidant qualities.

• Detoxification qualities promote healthy digestion and aid in weight management.